foodpanda Bangladesh Limited
Kitchen Runner - Join the Foodpanda Team Today!
Dhaka
Deadline: 2025-09-19
5 Positions
Job Overview
Company: foodpanda Bangladesh Limited
Location: Dhaka
Type: FullTime
Salary: Tk. 10000 - 12000 (Monthly)
Posted: 2025-08-20
Experience: 0 Years
Education Requirements
SSC or Higher Secondary
Job Responsibilities
- Work closely with stakeholders to optimize operations.
- Ensure that all foods & products are constantly prepared and served according to the preparation time.
- Proactively communicating with kitchen vendors & rider to hand over food.
- Always ensure a sense of urgency from all kitchen team members.
- Ensure that all equipment is kept clean & kept in excellent working condition.
- Responsible for maintaining appropriate cleaning schedules.
- Identify and solve operational challenges to avoid any discrepancy between operations for rider to vendors.
Required Skills
- Communication skills
- Teamwork
- Problem-solving
- Time management
Benefits & Compensation
- Health insurance
- Professional development
- Dynamic work environment
- Regular company and team events
Job Description
Are you ready to be a part of a passionate team at foodpanda Bangladesh Limited? We are on a mission to be the most loved everyday food and groceries destination! Foodpanda is Asia's leading food and grocery delivery platform, and we're looking for dedicated individuals to help us in our journey.Located in the bustling city of Dhaka, our operation is expanding rapidly. As a Kitchen Runner, you'll play a vital role in ensuring that our food delivery operations run smoothly. Each day presents new challenges and opportunities for growth, and we are looking for enthusiastic problem solvers to join our ranks.Job Responsibilities:Work closely with stakeholders to optimize operations.Ensure that all foods & products are prepared and served according to the preparation time.Proactively communicate with kitchen vendors and riders for food handover.Maintain a sense of urgency within the kitchen team.Keep all equipment clean and in excellent working condition.Identify and solve operational challenges to prevent discrepancies between riders and vendors.Monitor kitchen's utilities availability.Communicate regularly with the kitchen operations coordinator.Consult with the operations coordinator prior to resolving issues.Qualifications:At least SSC or Higher Secondary education.Minimum age of 22 years.Strong team player with flexibility to work across departments.Excellent communication skills with fluency in English.Proficient in leadership, mentoring, and coaching.Commitment to integrity, honesty, and respect for others.Benefits:A vibrant and dynamic work environment.Professional growth and personal development opportunities.Health insurance coverage.Regular team events and responsibilities from day one in a fast-growing global company.If you are excited to tackle challenges in a dynamic environment, we encourage you to apply!